3rd Annual Hopkins Inn Cruise July 11 2010

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bluequadcab

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Event: Cruise to Hopkins Inn and Brunch
When: Sunday July 11th 2010 Arriving at Noon
Where: http://www.thehopkinsinn.com/
Cost: $30pp ($50 actual cost, subsidized by the club. :2tu:)

As the event gets closer, we'll post up meeting spots. This is always a scenic and fun cruise. The menu will be the same as last year.

Sitting high above the northern shore of Lake Waramaug, the Hopkins Inn has welcomed travelers since 1847. Guests enjoy expansive views of the lake, the Berkshire foothills, and neighboring vineyards from the dining areas and guest rooms. In addition, guests have access to the waters of the lake through the Hopkins Inn beach, located a short distance from the inn. Adirondack chairs on the lawn provide a pleasant afternoon's rest and are just steps above the sandy shoreline. Hopkins Inn is renowned for its restaurant which specializes in contemporary Austrian cuisine and its award winning Wiener schnitzel.

Some pictures from previous years:

[media]http://i113.photobucket.com/albums/n221/propix4u/KAM_2060.jpg[/media][media]http://i113.photobucket.com/albums/n221/propix4u/KAM_2037.jpg[/media][media]http://i113.photobucket.com/albums/n221/propix4u/KAM_2039.jpg[/media][media]http://i113.photobucket.com/albums/n221/propix4u/KAM_2056.jpg[/media][media]http://i113.photobucket.com/albums/n221/propix4u/KAM_2053.jpg[/media][media]http://i113.photobucket.com/albums/n221/propix4u/KAM_2034.jpg[/media][media]http://i113.photobucket.com/albums/n221/propix4u/KAM_2071.jpg[/media][media]http://i113.photobucket.com/albums/n221/propix4u/KAM_2069.jpg[/media][media]http://i113.photobucket.com/albums/n221/propix4u/KAM_2065.jpg[/media][media]http://i113.photobucket.com/albums/n221/propix4u/KAM_2057.jpg[/media][media]http://i113.photobucket.com/albums/n221/propix4u/KAM_2076.jpg[/media][media]http://i113.photobucket.com/albums/n221/propix4u/KAM_2081.jpg[/media][media]http://i113.photobucket.com/albums/n221/propix4u/KAM_2087.jpg[/media][media]http://i113.photobucket.com/albums/n221/propix4u/KAM_2098.jpg[/media][media]http://i937.photobucket.com/albums/ad217/slateed/Hopkins%202009/th_IMG_1408.jpg[/media][media]http://i937.photobucket.com/albums/ad217/slateed/Hopkins%202009/th_IMG_1371.jpg[/media][media]http://i937.photobucket.com/albums/ad217/slateed/Hopkins%202009/th_IMG_1318.jpg[/media][media]http://i937.photobucket.com/albums/ad217/slateed/Hopkins%202009/th_IMG_1346.jpg[/media]
 
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bluequadcab

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The Menu:
BTW, the $30pp includes choice of appetizer, entree, coffee and dessert.Cash Bar available for drinks.


Menu​

Appetizers
Clams Casino
Selected clams on a half shell broiled with our casino butter​

Soup du Jour
Chef's soup of the day​

Escargot
Snails covered with special herb butter and broiled in an open crock-oven​

Tomato Mozzarella
Tomatoes, fresh mozzarella, Vidalia onions and basil, served with olive oil herb dressing​

Hopkins Inn Green Salad
Fresh mixed lettuces, tomato and cucumber tossed with Hopkins Inn House Dressing​

Garlic Bread
A loaf of our bread, sliced and spread with garlic butter​

Shrimp Cocktail
Large peeled shrimp with spicy cocktail sauce​

Caesar Salad
Romaine lettuce, croutons and Hopkins Inn Caesar Salad Dressing​

Entrees
Filet Mignin - Sauce Bearnaise
Grilled beef filet with Bearnaise sayce served seperately​

Sea Scallops in Garlic Butter
Broiled in a special garlic butter sauce​

Rahmschnitzel
Escallop of veal, lighlty floured, sauteed with a white wine, cream and mushroom sauce​

Grilled Chicken ****** Salad
Free-range chicken grilled and served on a bed of mixed lettuces with an olive oil herb dressing or on Romaine lettuce with caesar salad dressing​

Salmon with Herb Butter
Broiled Atlantic salmon with lightly browned herb butter​

Wiener Schnitzel
A traditional Austrian dish - thinly pounded veal, breaded and sauteed.​

Chicken Cordon Bleu
Lightly breaded and sauteed free range chicken stuffed with cured ham and Emmental cheese​

Dessert
Toblerone Sundae
Vanilla ice cream with Swiss Toblerone chocolate and whipped cream​

Apple Strudel
An Austrian favorite, apples, raisins, sugar and cinnamon baked in a puff-pastry served with a vanilla sauce​

Cheesecake Hopkins
Classic cheesecake garnished with whipped cream and strawberries​

Linzertorte
Hazlenut torte with respberry jam, served with vanilla ice cream.​

Chocolate Mousse
Begian chocolate softened and whipped with cream, lightly flavored with ***​

Coffee, Tea, Decaffeinated Coffee and Tea​
 
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bluequadcab

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Confirmed So Far:
Jimmy + 1
ViperTony + 3
 
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ViperTony

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Jimmy, I'm tentative for now. I have to be in New York but trying to get back Sat night. I'll let you know.
 
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bluequadcab

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Ct Meeting Spot/Time: 11:00am @ the Commuter Lot off of Exit 26 (Rte 70 Cheshire) on I-84. Commuter lot is located right next to the I84-West entrance.
Arrival Time: 12:00
Lunch: 12:30

bluequadcab said:
Event: Cruise to Hopkins Inn and Brunch
When: Sunday July 11th 2010 Arriving at Noon
Where: http://www.thehopkinsinn.com/
Cost: $30pp ($50 actual cost, subsidized by the club. :2tu:)

As the event gets closer, we'll post up meeting spots. This is always a scenic and fun cruise. The menu will be the same as last year.

Sitting high above the northern shore of Lake Waramaug, the Hopkins Inn has welcomed travelers since 1847. Guests enjoy expansive views of the lake, the Berkshire foothills, and neighboring vineyards from the dining areas and guest rooms. In addition, guests have access to the waters of the lake through the Hopkins Inn beach, located a short distance from the inn. Adirondack chairs on the lawn provide a pleasant afternoon's rest and are just steps above the sandy shoreline. Hopkins Inn is renowned for its restaurant which specializes in contemporary Austrian cuisine and its award winning Wiener schnitzel.

Some pictures from previous years:

[media]http://i113.photobucket.com/albums/n221/propix4u/KAM_2060.jpg[/media][media]http://i113.photobucket.com/albums/n221/propix4u/KAM_2037.jpg[/media][media]http://i113.photobucket.com/albums/n221/propix4u/KAM_2039.jpg[/media][media]http://i113.photobucket.com/albums/n221/propix4u/KAM_2056.jpg[/media][media]http://i113.photobucket.com/albums/n221/propix4u/KAM_2053.jpg[/media][media]http://i113.photobucket.com/albums/n221/propix4u/KAM_2034.jpg[/media][media]http://i113.photobucket.com/albums/n221/propix4u/KAM_2071.jpg[/media][media]http://i113.photobucket.com/albums/n221/propix4u/KAM_2069.jpg[/media][media]http://i113.photobucket.com/albums/n221/propix4u/KAM_2065.jpg[/media][media]http://i113.photobucket.com/albums/n221/propix4u/KAM_2057.jpg[/media][media]http://i113.photobucket.com/albums/n221/propix4u/KAM_2076.jpg[/media][media]http://i113.photobucket.com/albums/n221/propix4u/KAM_2081.jpg[/media][media]http://i113.photobucket.com/albums/n221/propix4u/KAM_2087.jpg[/media][media]http://i113.photobucket.com/albums/n221/propix4u/KAM_2098.jpg[/media][media]http://i937.photobucket.com/albums/ad217/slateed/Hopkins%202009/th_IMG_1408.jpg[/media][media]http://i937.photobucket.com/albums/ad217/slateed/Hopkins%202009/th_IMG_1371.jpg[/media][media]http://i937.photobucket.com/albums/ad217/slateed/Hopkins%202009/th_IMG_1318.jpg[/media][media]http://i937.photobucket.com/albums/ad217/slateed/Hopkins%202009/th_IMG_1346.jpg[/media]
Click to expand...
 
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bluequadcab

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They need a head count, so please post or pm or email me if you are going so I can add you to the list. Thanks.


bluequadcab said:
The Menu:
BTW, the $30pp includes choice of appetizer, entree, coffee and dessert.Cash Bar available for drinks.


Menu​

Appetizers
Clams Casino
Selected clams on a half shell broiled with our casino butter​

Soup du Jour
Chef's soup of the day​

Escargot
Snails covered with special herb butter and broiled in an open crock-oven​

Tomato Mozzarella
Tomatoes, fresh mozzarella, Vidalia onions and basil, served with olive oil herb dressing​

Hopkins Inn Green Salad
Fresh mixed lettuces, tomato and cucumber tossed with Hopkins Inn House Dressing​

Garlic Bread
A loaf of our bread, sliced and spread with garlic butter​

Shrimp Cocktail
Large peeled shrimp with spicy cocktail sauce​

Caesar Salad
Romaine lettuce, croutons and Hopkins Inn Caesar Salad Dressing​

Entrees
Filet Mignin - Sauce Bearnaise
Grilled beef filet with Bearnaise sayce served seperately​

Sea Scallops in Garlic Butter
Broiled in a special garlic butter sauce​

Rahmschnitzel
Escallop of veal, lighlty floured, sauteed with a white wine, cream and mushroom sauce​

Grilled Chicken ****** Salad
Free-range chicken grilled and served on a bed of mixed lettuces with an olive oil herb dressing or on Romaine lettuce with caesar salad dressing​

Salmon with Herb Butter
Broiled Atlantic salmon with lightly browned herb butter​

Wiener Schnitzel
A traditional Austrian dish - thinly pounded veal, breaded and sauteed.​

Chicken Cordon Bleu
Lightly breaded and sauteed free range chicken stuffed with cured ham and Emmental cheese​

Dessert
Toblerone Sundae
Vanilla ice cream with Swiss Toblerone chocolate and whipped cream​

Apple Strudel
An Austrian favorite, apples, raisins, sugar and cinnamon baked in a puff-pastry served with a vanilla sauce​

Cheesecake Hopkins
Classic cheesecake garnished with whipped cream and strawberries​

Linzertorte
Hazlenut torte with respberry jam, served with vanilla ice cream.​

Chocolate Mousse
Begian chocolate softened and whipped with cream, lightly flavored with ***​

Coffee, Tea, Decaffeinated Coffee and Tea​
Click to expand...
 
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ViperTony

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Sorry Jimmy but I'm out. I'm going to be in NY all weekend on business. :( I suggest we do another one early fall and hopefully get a better turnout.
 
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XXX BLK

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Jimmy, I have a solution will run it by you call me tonight don't want to post up on the forum
 
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bluequadcab

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Hopkins Inn Cruise Canceled For July 3rd!!!!!!!!!!!!! due to lack of interest.
New Date is August 18th! Mark your calendars and save the date!
 
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bluequadcab

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Confirmed so far for Aug. 15th:
Jimmy & 1
Adrian & 1
Lou
Edgar
Chazz & 1
 
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