7th Annual Somerville, NJ Cruise Night

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It is official. The date is Friday June 19th. This is the 7th consecutive year that Vipers invaded downtown Somerville, NJ. Every Friday in the summer, the Classic Cruisers sponsor The Somerville Cruise Night. There is usually one designated car club that participates each Friday. It is always first come, first allowed and June 19th is our date. On every Friday about 300 classic, custom, and exotic cars, trucks, and motorcycles assemble along Main Street. you will see lots of nice iron here. As in the past, the Viper Club has been given a Snake Pit so we can all park together in a secure spot. We will all meet at the Bridgewater Commons Mall (400 Commons Way Bridgewater,New Jersey 08807) south end by Macys and about 5:45 we will caravan to the Snake Pit in front of the Court House at the intersection of Bridge and East Main in downtown Somerville. Map of S Bridge St & E Main St Somerville, NJ by MapQuest . You will be able to wander around town and view all of the fine vehicles. We will be having dinner at a new restaurant, Tapastre Tapastre a fine Tapas (small plates) restaurant at 1 West High Street, downstairs. The price is $45.00/PP including tax and gratuity with a cash bar. Please make your reservations now. Seating is limited. You can send your check to;
Donna Kocubinski
Michael & Carroll
501 Broadway, Suite 201
Point Pleasant, NJ 08742
This is not limited to the VCANJ but is an event open to all Viper Clubs. I hope to see you there. This is a family event, so bring your significant other. My cell is (908) 581-8555.
Thank you,
http://www.mapquest.com/maps?city=S...6818&longitude=-74.61171&geocode=INTERSECTION

 

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Let's go fellow Viper owners!! Get your checks to Donna. A great event every year and a new restaurant this year. Shine 'em up and show 'em off.

 

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Our Menu for Somerville Cruise Night at Tapastre

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Stationary Hors d’ Oeuvres​

Crudite Platter​

Caesar Salad​

Assorted Dip ​

Antipasto Platter​

Fruit and Cheese Platter​

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Passed Hors d’ Oeuvres​

Smoked Salmon Sundae​

Angry Shrimp with Israeli Couscous​

Cauliflower Fritters​

Grilled Kurobuta Sausage with Truffled White Bean Cassoulet​

Seared Scallops with Bacon Pesto over Blue Cheese Cookies​

Grilled Marinated Baby Lamb Chops​

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Pasta Station​

Farfalle Shrimp Scampi​

Cheese Tortellini with Sun-Dried Tomato, Rosemary and Garlic ​

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Cash Bar​

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Can't wait I am in...

 

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Please let me know by Wednesday if you are coming for dinner. You can pay at the door, but I need a head count for the restaurant.
Thank you.

 

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We have a few spots open for dinner. You can reserve a spot and pay at the door when we meet or by calling my cell at (908) 581-8555. The weather seems to be cooperating and we should have a good turnout.
Thank you.